Caramel Ritz Cracker Christmas Cookies Easy Holiday Treats

Let me tell you about a delightful holiday treat that has quickly become a tradition in my home: Caramel Ritz Cracker Christmas Cookies Easy Holiday Treats. If you’ve never tried these sweet and salty bites of joy, you’re in for a real treat! What makes this recipe so special is its simplicity and the perfect balance of flavors. The buttery crunch of Ritz crackers paired with gooey caramel and a touch of chocolate creates a mouthwatering experience that’s hard to resist.

With just a handful of ingredients and minimal prep time, these cookies are not only easy to make but also incredibly fun to share. Whether you’re looking to impress guests at your holiday gathering or simply want to indulge in a sweet snack, these cookies will do the trick. The kids will love helping out, too! So, roll up your sleeves and get ready to whip up a batch of Caramel Ritz Cracker Christmas Cookies that will surely bring smiles to everyone’s faces this holiday season!

Ingredient Notes

For my Caramel Ritz Cracker Christmas Cookies, I love using simple ingredients that create a delightful treat. Here’s what you’ll need:

Ritz Crackers: The star of the show! Their buttery flavor pairs wonderfully with the sweetness of the caramel. You can use any similar buttery cracker if you can’t find Ritz.
Caramel Sauce: I prefer using store-bought caramel sauce for convenience, but you can also make your own by melting unwrapped caramels with a splash of cream or milk. If you’re looking for a non-dairy alternative, coconut cream works well.
Chocolate Chips: Semi-sweet chocolate chips add a rich layer of flavor. For a different twist, try using dark chocolate or white chocolate chips. If you want to avoid chocolate, you can drizzle with melted peanut butter instead.
Sea Salt: A sprinkle of sea salt on top enhances the sweetness and adds a nice contrast. If you don’t have sea salt, regular table salt will work, but use it sparingly.

Step-by-Step Instructions

Making Caramel Ritz Cracker Christmas Cookies is a breeze! Here’s how I do it:

Preheat the Oven: Start by preheating your oven to 350°F (175°C).
Prepare the Baking Sheet: Line a baking sheet with parchment paper to make for easy cleanup and prevent sticking.
Assemble the Crackers: Lay out half of the Ritz crackers on the prepared baking sheet. This will be the base of your cookies.
Add the Caramel: Drizzle caramel sauce over each cracker, ensuring they are generously coated. If you’re using homemade caramel, make sure it’s warm and pourable.
Top with Another Cracker: Place another Ritz cracker on top of each caramel-covered cracker to create a sandwich. Press down gently so the caramel spreads out a bit.
Bake: Place the baking sheet in the preheated oven and bake for about 5-7 minutes, or until the caramel is bubbly and the crackers are slightly toasted.
Melt the Chocolate: While the crackers are baking, melt your chocolate chips in a microwave-safe bowl. Heat in 30-second intervals, stirring in between until smooth.
Drizzle Chocolate: Once the crackers are out of the oven and slightly cooled, drizzle the melted chocolate over the top of each cookie. Don’t worry about making it perfect; the drizzles add a homemade touch!
Add Sea Salt: Finish with a sprinkle of sea salt on top of the chocolate drizzle for that irresistible sweet and salty combination.
Cool and Set: Allow the cookies to cool completely on the baking sheet. Once the chocolate has set, they’re ready to serve!

Tips & Suggestions

Here are some tips to ensure your Caramel Ritz Cracker Christmas Cookies turn out perfectly:

Customize Your Toppings: Feel free to get creative with toppings! You can add crushed nuts, sprinkles, or crushed candy canes for a festive touch.
Make Ahead: These cookies can be made a day in advance, making them a perfect treat for holiday gatherings. Just store them in an airtight container.
Serving Size: Depending on how generous you are with your caramel and chocolate, you can easily make 24-30 cookies from one batch!
Kid-Friendly Activity: Involve the kids in the decorating process! They will love drizzling chocolate and adding their own toppings.

Storage

To keep your Caramel Ritz Cracker Christmas Cookies fresh, store them in an airtight container at room temperature. They will stay delicious for about 5-7 days. If you want to keep them longer, you can refrigerate them, but be aware that the texture may change slightly. Just let them sit at room temperature for a bit before serving for the best taste. You can also freeze them for up to a month; just layer them with parchment paper in a freezer-safe container to prevent sticking.

Enjoy these delightful treats during the holidays or any time you crave a sweet and salty snack! They are sure to be a hit with family and friends alike.

Final Thoughts

If you’re looking for a delightful and easy-to-make treat this holiday season, the Caramel Ritz Cracker Christmas Cookies Easy Holiday Treats are an absolute must-try! These sweet and salty bites are not only a hit with family and friends, but they also bring a festive touch to any gathering. The combination of creamy caramel and crunchy Ritz crackers creates a delicious contrast that is sure to satisfy your cravings. Plus, they’re quick to whip up, making them perfect for those busy holiday days. So gather your ingredients and get ready to spread some joy with these tasty treats – I promise they’ll become a holiday favorite in no time!